New Year's lunch Provençal style
Brasserie La Jetée, Juan Les Pins
Thursday, 19 January 2023
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We are continuing to celebrate the Christmas and Holiday season with another lunch on the Juans les Pins seafront. Ineke Keij, Group Leader of Antibes, has organised a special Provençal style lunch to welcome in the New Year.
This is a special 3 course Provençal menu designed for us by the chef.
*Please pick your choice and email it back to the event organizer inekeantibes@outlook.com before registration closing date
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Menu
Entrée/Starter
Tourte de Blettes/ local chard pie with a unique flavor
or
Coca fritta Niçois/ puff pastry with onions, peppers and tomatoes
Plat/ Main dish
Daube provençale/ famous local beef stew cooked in a 'daubière', heavy casserole pot
or
Filet de loup de mer sauce citrons de Menton et ses petits légumes/ filet of sea bass, lemon sauce and small vegetables
or
Vegatarian dish Wok aux légumes/ vegetables wok
Side choice for main dish
Polenta or
puree of potatoes
Bûche patissière façon Tatin/ Pastry log style Tatin with caramel, apples and chocolate
or
Buchée glacée fruits de south
Aperitif Kir, 2 glasses of wine, water, coffee or tea are included.
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The restaurant is a 5 minutes' walk from the Juan railway station. Bus lines 30 and 31 passes by the restaurant. Parking in the streets nearby or at parking Courbet behind the Juan railway station, 5 minutes' walk. In addition, there is a covered parking at Centre de Congres, chemin des Sables, 10 minutes' walk.
Member ticket is €25
This event is subsidised by IWCR and is a member only event.
*Closing date for registration is 10 January 2023.
(Registration not fully paid by closing date will be cancelled and a person on the waiting list will be offered your place.)